Arang Panggangan Mesh
Panggangan areng bolong digunakake akeh ing toko barbecue, restoran, piknik lan kemah ruangan kanggo barbecue daging lan iwak.
Arang sing apik iku penting kanggo nikmati barbecue areng, sing bisa ngobong luwih suwe lan luwih kuwat.
Nalika barbecue, ngganti bolong Panggangan Panjenengan, geni areng kobong kumelun daging karo rasa banget.
Ukuran populer kanggo bolong panggangan arang
| Panggangan bunder bolong-jinis Flat | |
| Diameter kawat | 0,85 mm |
| bolong | 11 mm |
| Ukuran | 200mm, 230mm, 237mm, 240mm, 245mm, 250mm, 260mm, 263mm, 270mm, 280mm, 285mm, 300mm, 445mm |
| Jala panggangan bunder sing bisa digunakake - jinis ARC | |
| Diameter kawat | 0,85 mm |
| bolong | 11 mm |
| Ukuran | 240mm, 260mm, 270mm, 280mm, 295mm, 300mm, 330mm |
| Jala panggangan bunder sing bisa digunakake- Tipe cembung | |
| Diameter kawat | 0,85 mm |
| bolong | 11,5 mm |
| Ukuran | 330mm, 300mm, 295mm, 280mm, 270mm, 260mm, 245mm, 240mm, 230mm |
| Panggangan kothak bolong | |
| Diameter kawat | 0.9mm, 0.95mm, 1.0mm |
| Ukuran | 220*220mm, 225*225mm, 240*240mm, 250*250mm, 280*280mm, 300*300mm |
| Panggangan persegi panjang sekali pakai | |
| Diameter kawat | 0.9mm, 0.95mm, 1.0mm |
| Ukuran | 155*215mm, 167*216mm, 170*305mm, 170*330mm, 170*392mm, 180*280mm, 198*337mm, 200*300mm, 200*330mm, 210*330mm, 210*240mm, 210*240mm, 210*240mm 60* 390mm, 270*175mm, 400*300mm, 400*350mm, 450*185mm |
| Panggangan dilas wire mesh | |
| Diameter kawat | 0,95 mm |
| Pigura | 3,5 mm |
| bolong | 11,5 mm |
| Ukuran | 430*340mm, 560*410mm, 890*580mm, 357*253mm |
| Jaring panggangan stainless steel | |
| Diameter kawat | 1.8mm-4.5mm |
| Pigura | 2.5mm-5.0mm |
| Ukuran | 25*40cm, 30*45cm, 50*35cm, 40*60cm, 5.90″, 7.08″, 7.87″, 9.44″, 10.23″, 11.02″, 12.01″, 12.01″, 9.9″ |
Keuntungan saka grill wire mesh:
1) Kita minangka pabrik langsung kanthi rega paling apik
2) Kita BBQ wire mesh apik polesan, lumahing Gamelan lan tahan teyeng.
Ing proses barbecue, yen wektu nggoreng dawa banget, daging bakal kelangan akeh banyu lan lenga.Ing pangaruh kasebut, rasa daging bakal dadi garing banget, sing bakal duwe pengaruh gedhe ing rasa.Mulane, kanggo mesthekake delicacy saka daging, wektu panggangan ngirim ora dawa banget.Ing proses panggang, daging kudu tetep lembab sabisa.Kanthi bumbu sing cocog, produk rampung sing enak bisa dipikolehi.
